Origin: Negele Gurbitu, Yirgacheffe, Ethiopia
Altitude: 1700m-2000m
Process: Washed
Varieties: Ethiopian Heirloom
Notes: Earl Grey Tea, Whisky, Floral
Great Explorer has sourced The Earl Grey for its interesting and delicate flavour notes which are accentuated when brewed as a filter coffee. The high altitude at which these beans are grown along with their provenance make this a wonderful cup every time.
The Negele Gurbitu Cooperative are a group of around 1500 smallholder farmers located around the southeast of the town of Yirgacheffe, famous for its well balanced coffees. They all use the same wash station and harvest coffees from October to December. The delicate floral flavours from the beans of this region are a result of a relatively more sparse planting than in other coffee growing parts of Ethiopia.
The Earl Grey
Great Explorer Coffee delivers ethically sourced coffee discoveries from around the world freshly roasted to enhance the taste profiles.
Great Explorer Coffee is rested and delivered in specially designed fully recyclable valved bags designed to retain freshness.
Roasted in England. Roasted for adventure.
